Social Programme
A unique and NZ flavoured social programme will accompany the conference. Updates to the programme will continue to be added, so make sure to check back later.
Visit - Discover the future of Food Science at Fonterra Research and Development Centre (FRDC)
Fonterra, a proud New Zealand Co-operative built by generations of farming whānau (families), believes nutritious food is essential to sustain people today and for future generations to thrive. This belief drives them to continuously find new ways to bring their dairy goodness to people around the world. Located in Palmerston North, the Fonterra Research & Development Centre (est. 1927) is one of the world’s largest dairy research facilities and is home to 350 people comprising of nutritionists, scientists, researchers, and engineers from diverse nationalities. Don’t miss this chance to witness where the future of food science is being shaped
Join us for an opportunity to explore the FRDC. The Centre visit will provide you with insights into their pioneering research and innovative projects. Following this, you will see the Pilot Plant facilities, the Whole Genome Sequencing Suite, the Microscopy lab, and the invigorating Food Lab.
Registered delegates will be sent an email invitation to take part in this visit. Keep an eye on your inbox and reply promptly to book your attendance. There are only 40 places available.
Welcome
The Welcome event, held on Tuesday 12 November in the afternoon, will bring a distinct local and cultural perspective to this meeting. This event will also provide excellent networking opportunities and a chance to connect with industry and business leaders. It is not to be missed!
Conference Dinner
The Conference Dinner is being held at the Manawatu Golf Club, a tree-lined, beautifully manicured park-like setting with picturesque views over the golf course. The Manawatu Golf Club is situated in Palmerston North's suburb of Hokowhitu, bordering the banks of the Manawatu River and the city's Centennial Lagoon. Established in 1895, the Club claims the title of the oldest golf course in New Zealand and has a proud history of hosting New Zealand's top professional and amateur events.
The Dinner will provide a true taste of New Zealand, showcasing some of the best foods and drinks we have on offer.
The Glyn O. Phillips Prize 2024 and other awards will be presented during the evening and the selected host of the 18th International Hydrocolloids Conference in 2026 will be announced.
Chartered buses and rideshares will take you to the Dinner and to your accommodation afterwards.
